Our Products

Premium Quality Goods Sustainably Sourced from Indonesia’s Natural Abundance.

Ginger

Indonesian ginger with a strong aroma and natural spiciness, widely used for culinary, herbal beverage, and health industries.
Spesification:

  • Product Type: Ginger (Fresh / Dried)

  • Origin: Indonesia

  • Color: Light brown skin, yellow flesh

  • Aroma: Strong and spicy

  • Moisture Content: Max 10% (dried)

  • Defect Rate: Max 5%

  • Processing: Cleaned, sorted

Turmeric

Selected turmeric with bright color and good curcumin content. Available in fresh and dried forms to meet export market requirements.
Spesification:

  • Product Type: Turmeric (Whole / Slice / Powder)

  • Origin: Indonesia

  • Color: Bright yellow-orange

  • Curcumin Content: Min 3%

  • Moisture Content: Max 10%

  • Foreign Matter: Max 0.5%

  • Processing: Washed, sliced, dried, sorted

Galangal

High-quality fresh galangal commonly used in Asian cuisine and seasoning industries, carefully selected to maintain freshness and quality.
Spesification:

  • Product Type: Galangal (Fresh / Dried)

  • Origin: Indonesia

  • Color: Light brown skin, white flesh

  • Aroma: Mild, aromatic

  • Moisture Content: Max 10% (dried)

  • Processing: Cleaned, sorted

Cloves

High-quality cloves sourced from Indonesian local plantations, known for their strong aroma and optimal natural oil content. Suitable for food, pharmaceutical, and cigarette industries.
Spesification:

  • Product Type: Dried Clove

  • Origin: Indonesia

  • Color: Reddish brown to dark brown

  • Aroma: Strong, natural

  • Moisture Content: Max 12%

  • Admixture: Max 1%

  • Foreign Matter: Max 0.5%

  • Oil Content: Min 15% (optional, upon request)

  • Processing: Sun-dried, cleaned, machine-sorted

Aromatic Ginger

Export-quality aromatic ginger sourced from Indonesian farmers, known for its strong aroma and high essential oil content. Suitable for food, herbal, and pharmaceutical industries.
Spesification:

  • Botanical Name: Kaempferia galanga

  • Origin: Indonesia

  • Form: Fresh / Dried / Powder

  • Color: Natural light brown

  • Moisture Content: Max 12% (dried)

  • Purity: ≥ 99%

  • Foreign Matter: Max 1%

Saffron

Premium selected saffron with deep red color, strong aroma, and quality compliant with international market standards.
Spesification:

  • Botanical Name: Crocus sativus

  • Origin: Selected sourcing

  • Form: Threads

  • Color: Deep red

  • Aroma: Strong, natural

  • Moisture Content: Max 10%

  • ISO Category: ISO 3632 Grade I

  • Purity: 100% natural

Bird’s Eye Chili

Fresh bird’s eye chili with high pungency, vibrant color, and optimal freshness for export markets.
Spesification:

  • Variety: Bird’s Eye Chili

  • Origin: Indonesia

  • Color: Green / Red

  • Length: 2 – 4 cm

  • Moisture: Natural fresh

  • Foreign Matter: None

  • Defect Tolerance: Max 5%

Red Chili

Export-grade red chili with uniform size, bright red color, and maintained freshness.
Spesification:

  • Variety: Red Chili Pepper

  • Origin: Indonesia

  • Color: Bright red

  • Length: 12 – 15 cm

  • Moisture: Fresh

  • Damage / Defect: Max 5%

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